Blade material Stainless Steel
Brand ZENG JIA DAO
Colour Qqhz-zs
Handle material Wood
Blade edge Double Bevel
Blade length 7 Inches
Construction type Forged
Item weight 1.06 Pounds
Blade colour Silver
Is dishwasher safe No

Double-sided Design: This knife stands out from regular kitchen knives with its unique double-sided blade design. The back of the blade, shaped like a shark’s mouth, allows for easy chopping of tougher bones. Its versatility and efficiency make it perfect for cutting household favorites such as chicken, duck, fish, pork bones, as well as larger vegetables and fruits.
Versatility: The main function of this meat cleaver is to tackle common culinary obstacles. With its 16 V-shaped blade, it meets all your daily kitchen needs, from dicing and deboning to slicing meat, vegetables, and fruits. Just like a shark with its big mouth, it effortlessly handles any cooking challenge. (Please refrain from using the blade to cut frozen or hard bones.)
Full Tang Handle and Structural Design: Crafted with a full tang design, where the handle and blade form a seamless integration, this meat cleaver offers a well-balanced grip without any welding. The handle, made from wenge wood and triple-riveted, provides a secure and comfortable hold.
This Multi-Purpose Heavy Duty chopping knife is fantastic, though it looks special but really functional. It made of high quality 7Cr17Mov steel,easy maintenance, edge retention and long lasting sharpness. This dual sided one is high quality and perfect. This is a fantastic addition to your kitchen knives. (P.S. Need to be careful when chopping and please make sure your cutting board is sturdy enough.)
After-sales Service: 100% Satisfaction or Money-Back Guarantee – We are dedicated to offering top-quality products that make your life easier. That’s why we provide a 2-month unconditional return policy and a 1-year warranty. If you have any questions, please don’t hesitate to contact us. The luxurious packaging also makes it a thoughtful choice for culinary students, home chefs, professional chefs, and more.